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Coffee Love in Ireland Coffee basic knowledge

Coffee Love in Ireland Coffee basic knowledge

The old and new city of Lemlin, Ireland, is bounded by an inconspicuous short bridge. You and I will walk in the old city. Mottled walls, ancient windowsills, colorful shop houses and clean streets. The music accompanied by the harp wandered leisurely in the street, with strange house numbers and faces and strange exotic sounds in their ears. The sunshine is familiar, and your embrace is also familiar and warm. Sit

2015-03-23
Italian Coffee Fancy Coffee making Irish Coffee

Italian Coffee Fancy Coffee making Irish Coffee

The old and new city of Lemlin, Ireland, is bounded by an inconspicuous short bridge. You and I will walk in the old city. Mottled walls, ancient windowsills, colorful shop houses and clean streets. The music accompanied by the harp wandered leisurely in the street, with strange house numbers and faces and strange exotic sounds in their ears. The sunshine is familiar, and your embrace is also familiar and warm. Sit

2015-01-30
Manage Hotel Espresso to build

Manage Hotel Espresso to build "Mass Innovation Space"

On April 9, Xu Guang (second from left) discussed ideas with some young people in the mass creation space of the Caffeine Hotel in the provincial capital. Chen Tengfei, a reporter from Hebei Daily and Hebei News Network, photographed that when he realized his entrepreneurial dream, he also let more people have the opportunity to start a business. he integrated coffee culture and entrepreneurial culture into the hotel he founded. According to the editor, mass entrepreneurship, mass innovation, and grassroots groups contain great vitality.

2015-04-10
Coffee, what a mellow and graceful way of life

Coffee, what a mellow and graceful way of life

Time flies, it has been nearly five years since I entered the coffee industry in a twinkling of an eye. Over the past five years, we have gradually grown up, and we have seen our coffee consumption gradually move from the altar to the public, from the clouds to the ground, from a dispensable luxury to a necessity for daily work and life. have you not seen those office workers hurrying around with coffee cups on the street? Don't you see? the office building is busy drinking coffee and working.

2014-10-10
Common sense of Coffee Culture Love of Coffee in Ireland

Common sense of Coffee Culture Love of Coffee in Ireland

The old and new city of Lemlin, Ireland, is bounded by an inconspicuous short bridge. You and I will walk in the old city. Mottled walls, ancient windowsills, colorful shop houses and clean streets. The music accompanied by the harp wandered leisurely in the street, with strange house numbers and faces and strange exotic sounds in their ears. The sunshine is familiar, and your embrace is also familiar and warm. Sit

2015-05-09
Colombia coffee estate with sweet lips and teeth Flavor taste characteristics Introduction Colombia coffee

Colombia coffee estate with sweet lips and teeth Flavor taste characteristics Introduction Colombia coffee

What I love most is that there is no instant coffee in the cafe here. It is cooked and sold now. Miss uses an exquisite porcelain bowl to deliver the cooked coffee. She adds sugar at will. The room is full of fragrance. She takes a sip. Her lips and teeth are sweet. The dense mellow fragrance has long been hidden in the bottom of her heart. The fragrance is overflowing, making people have endless aftertaste. When I paid for the wooden carving in my hand, the employee with fluffy red hair proudly told me: If you want to find

2016-08-06
Selection and use of coffee cups

Selection and use of coffee cups

The selection of coffee cups is also very fastidious. Coffee cup selection principle: the color of coffee liquid is amber, cut clear, it is best to choose a coffee cup with white inside. Pottery cups are more suitable for deep copy and strong taste of coffee porcelain cups are suitable for lighter coffee to drink Italian coffee. Generally use small coffee cups below 100CC to drink coffee with higher milk (latte, French milk).

2014-07-17
The home siphon pot coffee making tutorial is obsessed with making bottles and cans similar to chemical experiments when siphoning.

The home siphon pot coffee making tutorial is obsessed with making bottles and cans similar to chemical experiments when siphoning.

Siphon pot is an excellent way to make coffee. Many people are fascinated by making bottles and cans similar to chemical experiments when making siphon, as well as the barista's attentive attitude, and some even fall in love with coffee because they fall in love with siphon pot. The siphon pot originated in 1840 when the Scottish engineer RobertNapier invented the coffee pot, which was later developed by Wasserf of France.

2016-05-05
Fine Coffee Culture Beautiful Irish Coffee Legend

Fine Coffee Culture Beautiful Irish Coffee Legend

The old and new city of Lemlin, Ireland, is bounded by an inconspicuous short bridge. You and I will walk in the old city. Mottled walls, ancient windowsills, colorful shop houses and clean streets. The music accompanied by the harp wandered leisurely in the street, with strange house numbers and faces and strange exotic sounds in their ears. The sunshine is familiar, and your embrace is also familiar and warm. Sit

2014-12-03
Robusta's secret.

Robusta's secret.

[guide] "Robusta" coffee, commonly known as "thick beans", can be grown at low elevations (200 to 800 meters above sea level), has strong resistance to diseases and insect pests, is not vulnerable to agricultural pests, has a high annual output per unit area, and is harvested in large quantities by machine. in general, the cost of production is much lower than that of Arabica. "Robusta" coffee is commonly known as "stout beans", at low elevations (200 above sea level)

2015-11-13
Coffee brewing method hand brewing pot: an introduction to the history of hand brewing coffee and an analysis of its operation methods

Coffee brewing method hand brewing pot: an introduction to the history of hand brewing coffee and an analysis of its operation methods

I like to make myself a cup of coffee at the beginning of the day, the beautiful melody of the bean grinder and the slow and graceful flow of the thin-mouth pot, as if gently opening the curtain of the day. Making coffee by hand allows you to quietly focus on such a wonderful thing. I like to collect my thoughts and adjust my mood in this quiet process. I feel as excited as waiting for the sunrise.

2016-01-06
On the characteristics and uses of Robusta Coffee beans

On the characteristics and uses of Robusta Coffee beans

"Robusta" coffee, commonly known as "sturdy beans", can be grown at low elevations (200 to 800 meters above sea level), has strong resistance to diseases and insect pests, is not vulnerable to agricultural disasters, has a high annual output per unit area, and is harvested in large quantities by machine. in general, the cost of production is much lower than that of Arabica coffee. "Robusta" coffee usually has an ordinary, rigid and pungent flavor, and because

2015-11-10
Family siphon Pot Coffee making course the process of making Coffee in the Air Pot

Family siphon Pot Coffee making course the process of making Coffee in the Air Pot

Siphon pot is an excellent way to make coffee. Many people are fascinated by making bottles and cans similar to chemical experiments when making siphon, as well as the barista's attentive attitude, and some even fall in love with coffee because they fall in love with siphon pot. The siphon pot originated in 1840, when the Scottish engineer RobertNapier invented the coffee pot, which was later invented by Lady Vasser of France.

2015-09-11
Coffee flavor is most affected by the factor

Coffee flavor is most affected by the factor "mercaptan" to create deep-roasted and light-roasted coffee beans.

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-13
The most critical 45 seconds of coffee life

The most critical 45 seconds of coffee life

The 45 seconds after the explosion is the most critical moment in the life of coffee beans. During this period, a series of physical and chemical changes will occur in these beans. The substances in their bodies eventually become caramel, flavor oils, quinic acid and caffeine.

2014-05-20
What are Arabica coffee beans? 100% pure Arabica single boutique coffee beans efficacy, flavor and taste characteristics

What are Arabica coffee beans? 100% pure Arabica single boutique coffee beans efficacy, flavor and taste characteristics

Arabica coffee beans are also one of the coffee beans, but account for 70% and 80% of coffee bean production. It can be seen that Arabica coffee beans are the main source of raw materials for coffee. So what is Arakabi? What kind of nutrition does it have? What's the use? How does it make coffee? If you eat it

2023-03-15
Selection principles of coffee cups basic knowledge of coffee cups

Selection principles of coffee cups basic knowledge of coffee cups

Coffee cup selection principle: the color of coffee liquid is amber, cut clear, it is best to choose a coffee cup with white inside. Pottery cups are more suitable for deep copy and strong taste of coffee porcelain cups are suitable for lighter coffee to drink Italian coffee, generally use small coffee cups below 100CC to drink coffee with a higher proportion of milk (latte, French milk coffee), but use more coffee.

2015-07-18
Common sense of Coffee the characteristics and uses of Robusta coffee beans

Common sense of Coffee the characteristics and uses of Robusta coffee beans

"Robusta" coffee, commonly known as "sturdy beans", can be grown at low elevations (200 to 800 meters above sea level), has strong resistance to diseases and insect pests, is not vulnerable to agricultural disasters, has a high annual output per unit area, and is harvested in large quantities by machine. in general, the cost of production is much lower than that of Arabica coffee. "Robusta" coffee usually has an ordinary, rigid and pungent flavor, and because

2015-04-11
Fancy Coffee Culture fascinating Irish Coffee

Fancy Coffee Culture fascinating Irish Coffee

The old and new city of Lemlin, Ireland, is bounded by an inconspicuous short bridge. You and I will walk in the old city. Mottled walls, ancient windowsills, colorful shop houses and clean streets. The music accompanied by the harp wandered leisurely in the street, with strange house numbers and faces and strange exotic sounds in their ears. The sunshine is familiar, and your embrace is also familiar and warm. Sit

2014-12-11
Making coffee by hand.

Making coffee by hand.

If you search for words written about coffee, hand-brewed coffee should be the most frequently used word. Hand brewed coffee ah hand brewed coffee let people love and hate as brothers but helpless hand brewed coffee ah! Looking back to calm down to write some words about her, but always feel no way to start, but there are always a few points after many years of trance, I am floating in the long river of hand bubble

2014-09-11
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